Party Platters
Please place your party orders at least 48 hours in advance. Our delicious party platters are priced according to the quantity ordered.
| Caviar Service White Sturgeon caviar served with capers, red onion, creme fraiche, lemon alongside blinis |
$75.00 - $155.00 for 1 oz. (Depending upon selected species) |
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| Shrimp Cocktail Fresh, wild and local caught shrimp served with fresh lemons and our homemade cocktail sauce exact pricing determined by the size of the shrimp and market price |
$23.99 -$28.99 per pound (shell on) |
$28.99-$33.99 per pound (shell off) |
| Smoked Fish Dip Assorted smoked fish (Mahi, Wahoo, Amberjack) spreads served with dill, capers and crackers |
Serves 4 $26.99 | |
| Blue Crab & Artichoke Dip Warm blue crab dip with asiago cheese served with crackers |
Serves 4 $26.99 | |
| Ahi Tuna Platter 1 pound seared Ahi Tuna accompanied by seaweed salad, pickled ginger and wasabi |
$89.00 | |
| Charcuterie Board Assorted cheese, olive medley, cornichons & candied pecans |
Serves 4 $34.99 | |
| Crab Cake Platter Or make them minis. price depends on quantity. |
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| Shrimp and Fish Ceviche | market price |
Please inquire about non seafood catering items. Our chefs are knowledgeable in all types of cuisine!
Due to the unpredictable ups and downs in food costs and supply chain shifts, our prices are subject to change. We promise to always prioritize the quality you love!
A 15% service charge is added to all catering and low country boil orders to cover the additional time and labor involved in food preparation, packing, set up and service & clean up.
Get More Catering Questions Answered
If you don’t see your event question listed here, don’t worry. Give one of our Island Fresh Market Ami team members a call today.